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Understanding The French
Wines |
| Wine Regions &
Major Grapes |
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| Champagne,
sparkling wine |
Pinot
Noir, Chardonnay |
| Loire
Valley, mostly white |
Sauvignon
Blanc, Chenin Blanc, Cabernet Franc |
| Alsace,
mostly white |
Riesling,
Gewurztraminer |
| Burgundy,
red and white |
Pinot
Noir, Gamay, Chardonnay |
| Bordeaux,
red and white |
Sauvignon
Blanc, Semillion, Merlot, Cabernet Sauvignon, Cabernet Franc |
| Cotes
du Rhone, mostly red |
Syrah,
Grenache |
| Languedoc-Roussillon,
red and white |
Merlot,
Cabernet Sauvignon, Sauvignon Blanc, Chardonnay |
| Provence,
red, white, and rose |
Grenache,
Syrah |
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The country of
France has many wine producing regions. The most famous French wine
regions include Bordeaux, Burgundy, and Champagne. France’s other
significant wine regions are Alsace, Armagnac, Beaujolais, Calvados,
Cognac, Corsica, Languedoc, Loire Valley, Provence, Rhône, Roussillon,
Savoie, and Southwest.
The Bordeaux region is one of the most popular wine producing regions
and from this region, comes one of the most popular wines in the
world. Bordeaux wines are the desire of wine novices and connoisseurs.
Bordeaux is the largest wine-growing region in France. Bordeaux
produces a wide range of wines, due to the vast area it covers, the
diversity of its soils, its mix of climates and combinations of grape
varieties. Bordeaux wines vary from dry white, sweet white, red, rosé,
claret and sparkling wines as well as Fine Bordeaux, which is a brandy
made from distilled wine. About 65% of vineyard owners bottle wines
from their grapes. Three quarters of all the wine produced in this
region comes from independent wineries and the remainder entrust the
task to the 53 cooperative wineries.
Burgundy
creates some of the most exciting wines in the world. Burgundy claims
to have some of the oldest vines dating from the 500’s that were
cultivated by monks. Many of the names of the religious orders became
the names of some of France's most renowned wines: Chambertin,
Santenay, Pommard, and Meursault. Several of Burgundy’s great
vineyards are located on very small properties. Each property is made
up of many little, detached parcels of land. Burgundy is the second
largest wine growing region in France, after Bordeaux, and is the most
complex. Burgundy has 3,500 properties that are responsible for two
thirds of the vines planted. The reds of Burgundy are made primarily
from Pinot Noir grapes, except in Beaujolais and Macon in the southern
part of Burgundy, where the Gamay wine grape is very popular. The best
wines produced in Burgundy come from grapes grown in Grand Cru
vineyards - the Tête de Cuvée. These top quality areas are found in
Chablis and the Côte d'Or. From these areas as well as from the Côte
Chalonnaise, you will also find the Premier Cru vineyards, which are a
grade below the Grand Cru areas, but still produce very excellent
wines. Reasonably priced and exceptional wines can be found from any
area in Burgundy. |
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